DID YOU KNOW?
All “November Picks” items are on reduced price during the month of November! Now is the time to try something new!
TASTE THE SEASON!
Celebrate the holidays with us at Mollie Stone’s!
Holidays are what memories are made of and here at Mollie Stone’s we strive to make entertaining effortless.
Let our Chefs do the holiday cooking with a variety of heat & serve meals perfect for any gathering.
RiSE & shine!
Breakfast is the most important meal of the day. Start your day off with a full stomach.
ST. DALFOUR
Hand-crafted near Bordeaux France, the St. Dalfour family carefully follows a traditional French recipe.
KITEHILL
Kitehill’s non-dairy cream cheese alternative is velvety smooth, with a rich, subtly tangy and sweet flavor.
RISHI
Rishi Tea was founded on the commitment to set the standard for quality and expand the awareness of exceptional tea and its rich, inspirational tradition.
MIYOKO'S
Built on the foundations of craft and compassion, Miyoko’s considers themselves the natural evolution of dairy. They use time – honored techniques and the finest ingredients to make their award-winning phenomenally vegan butter and cheese.
BOB'S REDMILL
We all love oatmeal made from scratch, but not everyone has the time. That’s why Apple & Cinnamon Instant Oatmeal features the Bob’s Red Mill signature four oat blend of oat bran, rolled oats, quick oats and Scottish oats—your shortcut to homemade oatmeal!
NANCY'S
Nancy’s Probiotic Foods has been making genuinely good food for over 65 years.
- 41+ Billion Live Probiotics per serving
- Made with organic pasture-raised milk
- Organic and Non-GMO Project Verified
- Delicious, thick and creamy!
- Family owned and operated for three generations in Eugene, Oregon
dream
You can enjoy your favorite organic, Non-GMO, dairy-free, lactose-free, gluten-free, non-dairy beverage with the creamy, smooth, versatile Dream ricemilk.
vital farms
At Vital Farms, their mission is to bring ethical food to the table. They do everything they can to improve the lives of people, animals, and the planet through food.
A FALL FAVORITE: PEARS!
Just like summer has its citrus season, fall bears a whole variety of pears!
You may always turn to the popular Bartlett, but this season we encourage you to venture out into more adventurous options like Forelle and Seckel pears.
From pies, savory glazes, and even a hearty salad, all of these varieties can find their place in your favorite comfort dishes this season.
Here is our guide to our favorite fall fruit—the pear!
Pears Varieties to add to your Fall Fruit Baskets:
- GREEN D’ANJOU: This pear will only show very subtle color changes while it ripens, but when it is ripe, it’s quite juicy, often with a subtler sweetness with lemon-lime undertones.
- RED D’ANJOU: The bold color of this pear will make it the most prized centerpiece of your festive fall table.
- FORELLE: Small but mighty! The Forelle pear is one of the smallest pear varieties. Don’t let its size fool you—this fruit is packed with sweetness and is perfect for on-the-go snacking.
A FALL
FAVORITE:
PEARS!
Just like summer has its citrus season, fall bears a whole variety of pears!
You may always turn to the popular Bartlett, but this season we encourage you to venture out into more adventurous options like Forelle and Seckel pears.
From pies, savory glazes, and even a hearty salad, all of these varieties can find their place in your favorite comfort dishes this season.
Here is our guide to our favorite fall fruit—the pear!
Pears Varieties to add to your Fall Fruit Baskets:
- GREEN D’ANJOU: This pear will only show very subtle color changes while it ripens, but when it is ripe, it’s quite juicy, often with a subtler sweetness with lemon-lime undertones.
- RED D’ANJOU: The bold color of this pear will make it the most prized centerpiece of your festive fall table.
- FORELLE: Small but mighty! The Forelle pear is one of the smallest pear varieties. Don’t let its size fool you—this fruit is packed with sweetness and is perfect for on-the-go snacking.
IT'S OIL YOU'LL EVER NEED
Impress your guests with quality ingredients incorporated into your next home-cooked meal.
LA TOURANGELLE
Born in the heart of France, La Tourangelle has been perfecting the art of oil-making since 1867. Still family owned, La Tourangelle now produces their sustainably sourced, high-quality ingredients in northern California.
SPECTRUM
Enhance your culinary journey with Spectrum Culinary Oil. Spectrum® boasts a diverse oil portfolio to cater to all your cooking needs.
GRAZA
Like a sprinkle of flaky salt or the squeeze of a good condiment, Drizzle adds a big pop of flavor right before you dig in. (That’s why it’s called a finishing oil!) Graza Drizzle’s flavors are sensitive, though, so keep it off the heat.
SLICE INTO YOUR FALL FAVORITES!
Discover the best Fall flavors in Mollie Stone’s irresistible freshly baked pies. Enjoy pumpkin, pecan or apple…no matter which way you slice it no Thanksgiving feast is complete without the perfect dessert!
Stop on by our bakery departments to make picking this holiday’s dessert as easy as pie.
best of broth worlds
Used as the base for hearty soups or the secret ingredient for enriching sauces, glazes, and gravies, broth is simultaneously healthy and versatile.
PACIFIC FOODS
Experience layers of nourishing flavor with Pacific Foods® Organic Unsalted Chicken Bone Broth. They slow-simmer organic chicken bones with vegetables, rosemary and apple cider vinegar for a savory bone broth that’s full of naturally occurring collagen without high sodium.
IMAGINE
Imagine starts with savory ingredients crafted to create the finest soups and broths. While a variety of their delicious offerings are organic, all their products maintain the highest standards of quality, making a difference you can taste in every spoonful.
fieldwork
Introducing Fieldwork’s Supertonics, an all-natural, non-alcoholic sparkling beverage enhanced with adaptogens and nootropics.
Try their flavors:
- Blood Orange + Rosemary
- Cucumber Melon + Juniper
- Lime + Salt
- Passionfruit + Orange Bitters
stay calm and snack on
Snacks can make or break a hangout. Stay calm and snack on with these November favorites.
DARRELL LEA
Darrell Lea makes it better since 1927. America’s #1 Premium Licorice brand imported from Australia. Non-GMO project verified, palm oil-free, no high fructose corn syrup and plant-based.
SIMPLE MILLS
Simple Mills began out of a necessity and a desire for food that is simple, healthy, and delicious. In the founder, Katlin’s kitchen in North Carolina, she made the very first Simple Mills muffin mixes one-by-one, using intentional ingredients that made her feel great.
longbottom & Co.
The world’s finest Bloody Mary Mix, made with proper tomato juice.
- Tomatoes are always the number one ingredient.
- Made with only premium, natural ingredients for a clean label and fresh taste.
- 65% of consumers would order more Bloody Marys if made with Longbottom (they aren’t filled up on salty mix!)